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Pasteurized cow's milk, rennet, salt, stabilizer (Calcium Chloride). In dry matter, it contains at least 45% milk fat. Store at +40C, +60C. Store in the refrigerator until the expiry date on the package and consume before this date. It is produced in accordance with the Turkish Food Codex Cheese Communiqué. Allergen Warning: Contains lactose naturally found in milk.